Ingredients:

2 cups 1/2-inch cubes peeled mango

2 cups crushed ice

5 tablespoons strained passion fruit juice (from about 8 passion fruits; seeds discarded)

1/4 cup coconut water (such as Vita Coco)

1 teaspoon honey

Directions:

Combine all ingredients in blender and process until smooth. Divide smoothie between 2 glasses and serve.